cream pancakes
cream pancakes
Cream Pancakes
1 cup sifted flour
2 teaspoons baking powder
1/4 teaspoon salt
1 tablespoon granulated sugar
1 egg
1/4 cup heavy cream
1/2 cup milk
Sift dry ingredients together. Beat egg, cream and milk together. Add to dry ingredients and mix to make a smooth batter. Drop batter from tip of spoon onto hot griddle. Bake about 3minutes on each side.
The strongest bulwark of authority is uniformity the least divergence from it is the greatest crime. — Emma Goldman
